Applied Aspects of Human Nutrition   [Archived Catalog]
2018-2019 Undergraduate Studies Bulletin
   
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HPEB 502 - Applied Aspects of Human Nutrition

Credits: 3

Application of nutrition principles including functions of food and nutrients in health and disease prevention throughout the life cycle. Applied topics include weight management, food safety, and other contemporary issues.

Note: Graduation with Leadership Distinction: Community Service



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