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2019-2020 Undergraduate Studies Bulletin 
    
 
  Nov 21, 2024
 
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2019-2020 Undergraduate Studies Bulletin
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HRTM 428 - Sustainable Foodservice Systems

Credits: 3

Factors affecting the food supply in the United States and world. The class will explore the economic, political, legal, and societal forces affecting the distribution system of our food supply.

Prerequisites: HRTM 228

Note: Effective Spring 2012



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