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Apr 26, 2024

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2019-2020 Undergraduate Studies Bulletin

Event Management Minor

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College of Hospitality, Retail, and Sport Management

Minor Requirements (18 Hours)

Students must take any prerequisites associated with the electives they choose, which may require additional hours. Courses required in a student’s major may not be used to fulfill these minor requirements.

Focus Area (6 Hours)

Choose 2 courses from the options below:

HRTM 364 - Conference and Meeting Planning Credits: 3
RETL 362 - Principles of Customer Service Credits: 3
SPTE 203 - Introduction to Event and Venue Management Credits: 3

Specialty Area (3 Hours)

Choose 1 course from the options below:

HRTM 280 - Foundations of Tourism Credits: 3
RETL 265 - Principles of Retailing Credits: 3
SPTE 201 - Introduction to Sport Management Credits: 3
SPTE 202 - Introduction to Live Entertainment Management Credits: 3

Capstone Course (3 Hours)

The capstone course should be taken after completion of at least 12 hours in the minor.

HRSM 491 - Event Production, Evaluation, and Analysis Credits: 3

Electives (6 Hours)

Choose 2 courses from the options below. Prerequisites are listed in parenthesis.

HRTM 362 - Wedding Planning and Management Credits: 3
HRTM 386 - Tourism Festival Planning and Management Credits: 3 (Prereq: HRTM 280)
HRTM 564 - Advanced Meeting Management Credits: 3 (Prereq: HRTM 364)
RETL 310 - Digital Retailing Credits: 3 (Prereq: RETL 265)
SPTE 342 - Sport and Entertainment Contracts and Negotiations Credits: 3 (Prereq: SPTE 240)
SPTE 376 - Risk Management in Sport and Entertainment Credits: 3 (Prereq: SPTE 240)
SPTE 435 - Spectator Facilities Management Credits: 3
SPTE 444 - Sport and Entertainment Event Management Credits: 3 (Prereq: SPTE 380 & SPTE 440)
SPTE 545 - Managing Part-Time Employees and Volunteers Credits: 3

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